Wednesday, May 22nd | 6:30pm – 8:30pm
Sit back and relax to Hawaiian music with one of Hawai'i's finest 12-string guitar players at the Plumeria Beach House. Enjoy delicious Hawaiian dishes from our Pa'ina Buffet as you listen to Mike Kaawa's riveting performance near the ocean. 4 hr complimentary parking with a $50 purchase. This performance is brought to you by The Kahala Initiative for Sustainability, Culture and the Arts (KISCA).
Tuesday, May 7th | 6:00pm - 10:00pm
Enjoy a luxurious evening under the stars at the Plumeria Grove dedicated to all cigar and scotch lovers, featuring cigars from Fujioka’s and scotch from Bruichladdich. Start the night off with a handcrafted cocktail from the Botanist Gin and light pupus. One complimentary cigar will be provided along with Bruichladdich scotch tasting, including the allocated Bruichladdich 18yr Scotch. Additional cigars available for purchase through special partner, Fujioka’s. Cash bar available in addition to included spirits.
$115+
Friday, May 10th & Saturday, May 11th | 2:00pm -3:30pm
Show appreciation by toasting to Moms during Afternoon Tea at the Veranda. Create a complimentary flower arrangement at the exclusive Pua (flower) Bar where our resident floral designer will be there to assist. Spend an afternoon of quality time with Mom over a glass of featured Rosé wine or champagne. Enjoy a selection of customized tea blends and traditional tea bites.
$97 adults | $65 keiki (ages 6 – 12 yrs)
Sunday, May 12th
10:00am - 2:00pm
3:00pm - 8:00pm
Show appreciation to moms with a Buffet at The Plumeria Beach House restaurant and Maile Room. An all-you-can-enjoy buffet featuring carving stations, chef specialties, hot pods, and delicious dessert offerings.
Wednesday, May 22nd
Reception at Hoku's | 5:30pm - 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with DuMOL winery and special guest Michele Martindale. Chef Johnathan Mizukami has created a special tasting menu paired with wines from DuMOL coming from the finest vineyards in Napa and Sonoma. A reception will be held in Hoku’s beginning at 5:30 PM featuring DuMol Wester Reach Chardonnay and passed pupus, followed by a coursed wine pairing dinner at 6:00 PM highlighting some of the winery’s most prestigious selections.
$295+
Monday, May 27th, 2024
11:30am – 2:00pm
Price: Adults $79+ | Keiki $49+ (ages 6 – 12 yrs)
Menu: Buffet – Please see attached for the menu
No other menu will be available during this time
72 hour cancelation policy - $25
No Show will incur a fee of $79 per person
Join us at The Plumeria Beach House restaurant for a special Memorial Day lunch buffet. An all-you-can-enjoy buffet featuring a carving station, chef specialties and delicious desserts.
Saturday, July 13th , 2024
5:30pm – 8:30pm
Executive Chef Jonathan Mizukami is bringing together the greatest chefs from around the world for an exclusive dinner series at The Kahala. This July, Chef/Owner of Norretuh and fellow Thomas Keller Restaurant alumni Chung Chow will join us to showcase his talents.
Price: $265+
Friday, June 28th, 2024
Reception at Hoku's | 5:30pm - 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with Master Sommelier Patrick Okubo celebrating wines from Gaja, one of the most famous and prestigious Italian producers, known for being the first to produce single vineyard wines in Piedmont and revolutionizing winemaking in Italy. Chef Johnathan Mizukami has created a special tasting menu paired with these exquisite wines. Reception will be held in Hoku’s at 5:30PM with wine and pupus. Coursed wine pairing dinner will be at 6:00PM highlighting some of the winery’s most sought after selections.
$295+
Sundays | 5:30pm - 8:30pm
Experience the taste of Hawaii at our oceanfront Pāʻina buffet. Enjoy island-inspired dishes in a relaxed setting at Plumeria Beach House, available Sundays and during KISCA Music Nights.
$68 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your tastebuds. A la carte menu selections are not available.
$90 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Every Sunday
9am – 1:30pm
Our popular Sunday Brunch buffet is back starting from Sunday, January 29.
Seating is limited and reservations are required. Please visit opentable.com by clicking “Reserve” button or call 808-739-8760 to book your reservations in advance.
$110 Adults & $55 Keiki (6 – 12 years old)
*Plus tax and gratuity. Menu items and prices are subject to change due to season.
Credit card information will be required for reservations to special events, Hoku’s Sunday Brunch and December holiday events.
Dining patrons at our Honolulu restaurants will receive 4 hours complimentary parking with minimum $50 purchase. Please obtain your validation from your restaurant host.
Wednesday, May 22nd | 6:30pm – 8:30pm
Tuesday, May 7th | 6:00pm – 10:00pm
Enjoy a luxurious evening under the stars at the Plumeria Grove dedicated to all cigar and scotch lovers, featuring cigars from Fujioka’s and scotch from Bruichladdich.
Start the night off with a handcrafted cocktail from the Botanist Gin and light pupus. One complimentary cigar will be provided along with Bruichladdich scotch tasting, including the allocated Bruichladdich 18yr Scotch. Additional cigars available for purchase through special partner, Fujioka’s. Cash bar available in addition to included spirits.
$115+
Friday, May 10th & Saturday, May 11th | 2:00pm -3:30pm
Show appreciation by toasting to Moms during Afternoon Tea at the Veranda. Create a complimentary flower arrangement at the exclusive Pua (flower) Bar where our resident floral designer will be there to assist. Spend an afternoon of quality time with Mom over a glass of featured Rosé wine or champagne. Enjoy a selection of customized tea blends and traditional tea bites.
Sunday, May 12th
10:00am – 2:00pm
3:00pm – 8:00pm
Show appreciation to moms with a Buffet at The Plumeria Beach House restaurant and Maile Room. An all-you-can-enjoy buffet featuring carving stations, chef specialties, hot pods, and delicious dessert offerings.
Wednesday, May 22nd
Reception at Hoku’s | 5:30pm – 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with DuMOL winery and special guest Michele Martindale. Chef Johnathan Mizukami has created a special tasting menu paired with wines from DuMOL coming from the finest vineyards in Napa and Sonoma. A reception will be held in Hoku’s beginning at 5:30 PM featuring DuMol Wester Reach Chardonnay and passed pupus, followed by a coursed wine pairing dinner at 6:00 PM highlighting some of the winery’s most prestigious selections.
$295+
Monday, May 27th, 2024
11:00am – 5:00pm
Price: $35+ (combo $39+)
Menu: BBQ Plate – please see attached for the menu
Join us beachside and celebrate Memorial Day with a BBQ blowout!
Monday, May 27th, 2024
11:30am – 2:00pm
Price: Adults $79+ | Keiki $49+ (ages 6 – 12 yrs)
Menu: Buffet – Please see attached for the menu
No other menu will be available during this time
72 hour cancelation policy – $25
No Show will incur a fee of $79 per person
Join us at The Plumeria Beach House restaurant for a special Memorial Day lunch buffet. An all-you-can-enjoy buffet featuring a carving station, chef specialties and delicious desserts.
Saturday, July 13th , 2024
5:30pm – 8:30pm
Executive Chef Jonathan Mizukami is bringing together the greatest chefs from around the world for an exclusive dinner series at The Kahala. This July, Chef/Owner of Norretuh and fellow Thomas Keller Restaurant alumni Chung Chow will join us to showcase his talents.
Price: $265+
Friday, June 28th, 2024
Reception at Hoku’s | 5:30pm – 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with Master Sommelier Patrick Okubo celebrating wines from Gaja, one of the most famous and prestigious Italian producers, known for being the first to produce single vineyard wines in Piedmont and revolutionizing winemaking in Italy. Chef Johnathan Mizukami has created a special tasting menu paired with these exquisite wines. Reception will be held in Hoku’s at 5:30PM with wine and pupus. Coursed wine pairing dinner will be at 6:00PM highlighting some of the winery’s most sought after selections.
$295+
Sundays | 5:30pm – 8:30pm
Experience the taste of Hawaii at our oceanfront Pāʻina buffet. Enjoy island-inspired dishes in a relaxed setting at Plumeria Beach House, available Sundays and during KISCA Music Nights.
Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your tastebuds. A la carte menu selections are not available.
$90 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Every Sunday
9am – 1:30pm
Our popular Sunday Brunch buffet is back starting from Sunday, January 29.
Seating is limited and reservations are required. Please visit opentable.com by clicking “Reserve” button or call 808-739-8760 to book your reservations in advance.
$110 Adults & $55 Keiki (6 – 12 years old)
*Plus tax and gratuity. Menu items and prices are subject to change due to season.