Restaurants

Under the direction of Executive Chef Jonathan Mizukami, the award-winning cuisine at The Kahala embraces a diverse blend of Honolulu restaurants trends and cultural influences. Chef Mizukami brings over a decade of  experience working in renowned Michelin-starred restaurants across the U.S. and internationally, including a 10-year stint as sous chef at Thomas Keller’s highly acclaimed Napa Valley restaurant, The French Laundry.

Friday & Saturday
Dinner To Go

at THE KAHALA
Starting Friday, September 18
Friday & Saturday | 5:30pm - 8:30pm

Make the everyday extraordinary with your Kahala favorite dishes for dinner. There is something to please everyone's different palates from our Wagyu Beef Kahala Burger and Kalua-Style Half Roasted Chicken to the fresh Hawaiian Catch Seafood Fettuccine. Specialty drinks of the day are available too! Gather together at home and delight in dinner picked up from The Kahala. 

VIEW MENU

Add our Sommelier’s selected bottle of wine or enhancements such as jumbo prawns and snow crab legs to your order!
  • 8 Crispy Jumbo White Prawns $45*
  • 16oz Steamed Snow Crab Legs $45*

Call 808-739-8760 to Order

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Friday & Saturday
Dinner To Go

at THE KAHALA

Starting Friday, September 18
Friday & Saturday | 5:30pm - 8:30pm

Make the everyday extraordinary with your Kahala favorite dishes for dinner. There is something to please everyone's different palates from our Wagyu Beef Kahala Burger and Kalua-Style Half Roasted Chicken to the fresh Hawaiian Catch Seafood Fettuccine. Specialty drinks of the day are available too! Gather together at home and delight in dinner picked up from The Kahala. 

VIEW MENU

Add our Sommelier’s selected bottle of wine or enhancements such as jumbo prawns and snow crab legs to your order!
  • 8 Crispy Jumbo White Prawns $45*
  • 16oz Steamed Snow Crab Legs $45*

Call 808-739-8760 to Order
Chef Jonathan Mizukami

New Executive Chef Jonathan Mizukami

The Kahala Hotel & Resort is pleased to welcome Jonathan Mizukami as the new executive chef. Chef Mizukami brings over 20 years of experience working in renowned restaurants across the U.S. and internationally, including a 10-year stint as sous chef at Thomas Keller’s highly acclaimed Napa Valley restaurant, The French Laundry.

read more

New Executive Chef Jonathan Mizukami

The Kahala Hotel & Resort is pleased to welcome Jonathan Mizukami as the new executive chef. Chef Mizukami brings over 20 years of experience working in renowned restaurants across the U.S. and internationally, including a 10-year stint as sous chef at Thomas Keller’s highly acclaimed Napa Valley restaurant, The French Laundry.
steamed rice sushi balls

Dining Events & Favorites

We have a variety of special dining events throughout the year, from delicious weekly seafood buffets to insightful wine tasting events.

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Dining Events & Favorites

We have a variety of special dining events throughout the year, from delicious weekly seafood buffets to insightful wine tasting events.

Hoku's

Hoku's at The Kahala Hotel & Resort features global Hawaiian cuisine in a relaxed atmosphere with ocean views.

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Hoku's

Hoku's at The Kahala Hotel & Resort features global Hawaiian cuisine in a relaxed atmosphere with ocean views.

Plumeria Beach House

Officially reopened for dine-in guests Wednesday, July 8!

With indoor and outdoor terraces, the Plumeria Beach House serves fresh and delicious items all day; ideal for casual dining and quiet meetings.

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Plumeria Beach House

Officially reopened for dine-in guests Wednesday, July 8!

With indoor and outdoor terraces, the Plumeria Beach House serves fresh and delicious items all day; ideal for casual dining and quiet meetings.

The Veranda

Serving cocktails and evening appetizers, this comfortable lounge offers both indoor and outdoor seating amidst lush tropical decor.

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The Veranda

Serving cocktails and evening appetizers, this comfortable lounge offers both indoor and outdoor seating amidst lush tropical decor.

Seaside Grill

Officially reopened for dine-in guests Wednesday, July 8!

Spend lunchtime by the beach with attentive service and a menu of casual favorites including fresh bounty from local waters, sandwiches and salads.

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Seaside Grill

Officially reopened for dine-in guests Wednesday, July 8!

Spend lunchtime by the beach with attentive service and a menu of casual favorites including fresh bounty from local waters, sandwiches and salads.

Reviews

plumeria beach house
A beautiful setting. A great place for outdoor dining. The salads were wonderful & service was excellent!

OpenTable

July 28, 2020

Mlee

the veranda
Service is always exceptional. Enjoyable meal in serene and comfortable open-air environment.

OpenTable

July 17, 2020

OpenTable Diner

hokus
Service was great and each dish from the tasting menu had amazing aromas.

Google

March 20, 2020

Kent Seto