With over a decade training in Michelin-starred restaurants around the world, Executive Chef Jonathan Mizukami brings his culinary vision to The Kahala, blending classic French technique with bold local flavors. Escape the ordinary and indulge in a worldly adventure. 

Treat yourself to an indulgent breakfast in the comfort of your luxurious accommodations at The Kahala. Our Grand Breakfast is served in your room, and features delicacies like King crab, a french omelet, fresh pressed orange juice and more.

Please place your order a day in advance. The Grand Breakfast is available between 7-11 am. To order, dial ext. 47 or 808-739-8741.

We have a variety of special dining events throughout the year, from our delicious weekly TeiHoku Sunday Brunch to insightful wine tasting events.

Hoku's at The Kahala is the 2021 Ilima Awards Critic's Choice for Best Restaurant by Honolulu Star-Advertiser.
This coveted award celebrates culinary excellence, innovation and exquisite service. With the support of an incredible staff, Executive Chef Jonathan Mizukami blends French-influenced cuisine with authentic Hawaiian flavors. At Hoku’s, fresh and local ingredients take a starring role, against panoramic ocean views. Congratulations to Chef Mizukami and the entire Hoku’s team. 

Enjoy award-winning Kahala cuisine at our fine dining restaurant Hoku's. 

Hoku's at The Kahala Hotel & Resort features global Hawaiian cuisine in a relaxed atmosphere with ocean views. Experience the magic of our Executive Chef Jonathan Mizukami with his creation, Grand Tasting Menus. 

Dine at the relaxing beach front open-air seating with exclusive ocean view and soft Hawaiian sea breeze. 

With indoor and outdoor terraces, the Plumeria Beach House serves fresh and delicious items all day; ideal for casual dining and quiet meetings.

Unwind and relax under our iconic chandelier from the high ceiling.

Serving cocktails and evening appetizers, this comfortable lounge offers both indoor and outdoor seating amidst lush tropical decor. Enjoy live music every Friday nights and Saturday nights.  

Enjoy breathtaking views of the deep blue Pacific Ocean and handcrafted cocktails at the poolside bar.

Spend lunchtime by the beach with attentive service and a menu of casual favorites including fresh bounty from local waters, sandwiches and salads.

The award-winning Arancino at The Kahala, known for its classic yet innovative Italian cuisine, serves delicious creations that tantalize the senses of sight, taste and smell.

Open Daily: 5 p.m. - 9 p.m. (last seagting) 
For reservations, call 808-380-4400