Light & Innovative

Hoku's at The Kahala Hotel & Resort is heralded for its innovative fusion fare which melds Hawaiian, Asian, Mediterranean and European flavors. The restaurant’s twist on contemporary Island cuisine ensures that it is consistently ranked as one of Hawaii's best restaurants.

Dinner

5:30pm - 10:00pm

Open 7 days a week
Dress Code: Collared shirts and slacks for men and evening attire for women are preferred. Shorts and tank-top style t-shirts are not allowed. Children under 12 are exempt.

Sunday Brunch

9:00am - 3:00pm*

*last seating at 2:00pm

$75 per person; $37.50 children (6-12) not including tax or gratuity

Dress Code: Casual resort wear, shoes or dressy sandals are allowed.
Swim wear, tank-top style t-shirts and athletic wear are not allowed.

Chef de Cuisine

Hiroshi Inoue

Inoue brings nearly 20 years of world-class culinary experience. An award winning chef, his impressive résumé includes executive sous chef at the Grand XIV Karuizawa and three years’ experience at one of Tokyo’s finest three-Michelin starred restaurants.

Perfect Setting

Hoku's has a breathtaking beachside setting with panoramic views of the Pacific Ocean from every table in the multi-level dining room. Also competing for guest's attention is the open kitchen featuring fiery hot woks, a kiawe wood grill, and tandoori and wood-burning ovens.

About

The cuisine is fresh, light, and innovative.

The ever-popular Hoku's Ahi Musubi remains on the menu as a local favorite. Ingredients are a mix of fresh locally grown produce and imports from abroad.

Executive Chef: Wayne Hirabayashi
Chef de Cuisine: Hiroshi Inoue  

Hoku's is renowned for its innovative culinary style and outstanding service. Popular with Hawaii residents as well as visitors, it has been a Honolulu Star Advertiser Ilima Award Winner every year for fine dining. Accolades for its Sunday Brunch come from all over the world. View Hoku's on Facebook.

Hours

Sunday Brunch
9:00am - 3:00pm*
*last seating at 2:00pm

Dinner
5:30pm - 10:00pm

Contact Details

[email protected] 
(808) 739.8760

Menus

Brunch Menu
Dinner Menu
Prix-Fixe Menu
Tasting Menu
Degustation Menu
Macrobiotic Menu
Keiki 'Kids' Menu
Desserts Menu
Wine List
Wines by the Glass

Awards

  • 2016 Wine Spectator Restaurant Awards: Award of Excellence for Hoku’s

  • 2016 Hale ‘Āina Award Winner: Best Hotel Brunch Buffet

  • 2015 Hale ‘Āina Awards: Best Buffet

  • 2016 TripAdvisor Certificate of Excellence

Complimentary Parking

Dining patrons at our Honolulu restaurants will receive 4 hours complimentary parking. Please obtain your validation from your restaurant host.