Dining choices at The Kahala Hotel & Resort
Hoku's at The Kahala Hotel & Resort is heralded for its innovative fusion fare which melds Hawaiian, Asian and European flavors.
Hoku's is consistently ranked as one of Hawaii's best restaurants.
With a twist on contemporary Island cuisine, Hoku's returns to the basics and revamps the classics. The menu has been expanded to include an exotic variety of new dishes, such as Kurobuta Pork Chop (Roasted Apple, Celery Root, Yuzu Brown Butter), Butter Poached Whole Maine Lobster (Bok Choi, Pancetta, Passion Fruit Jus), and "Salt Crusted" Colorado Rack of Lamb (Cranberry Beans, Broccoli Rabe Pesto, Marcona Almonds).
The cuisine is fresh, light, and innovative.
The ever-popular Hoku's Ahi Musubi and the crisped whole Island Fish (for two) remain on the menu as local favorites. Ingredients are a mix of fresh locally grown produce and imports from abroad.
Hoku's has a breathtaking beachside setting with panoramic views of the Pacific Ocean from every table in the multi-level dining room. Also competing for guest's attention is the open kitchen featuring fiery hot woks, a kiawe wood grill, and tandoori and wood-burning ovens.
Hoku's is renowned for its innovative culinary style and outstanding service. Popular with Hawaii residents as well as visitors, it has been a Honolulu Star Advertiser Ilima Award Winner every year for fine dining. Accolades for its Sunday Brunch come from all over the world.
Hours & Contacts
Wednesday - Sunday
5:30 pm - 10 pm
10 am - 2 pm
$65 per person; $32.50 children (6-12) not including tax or gratuity
Dinner: Collared shirts and slacks for men and evening attire for women are preferred. Shorts and tank-top style t-shirts are not allowed. Children under 12 are exempt.
Sunday Brunch: Casual resort wear, shoes or dressy sandals are allowed.
Swim wear, tank-top style t-shirts and athletic wear are not allowed.
Hoku's Restaurant Review
2013 Hale Aina Award Winner
Best Restaurant for a Date Night
2012 Hale Aina Award Winner
2009, 2010 Hale Aina Award Winner
Best Hotel Restaurant
2007, 2011 'Ilima Award Winner
Best Fine Dining Restaurant