Light & Innovative
Hoku's at The Kahala Hotel & Resort is heralded for its tantalizing menu featuring global Hawaiian cuisine. Open nightly for dinner and for the best Sunday brunch, the menu draws on four distinct themes that allow guests to experience Chef de Cuisine Eric Oto's interpretation of the sea, land, world around us, and stories and influences from his own life at our Honolulu restaurant.
Hoku's has a breathtaking beachside setting with panoramic views of the Pacific Ocean from every table in the multi-level dining room.
About Our Honolulu Restaurant
The cuisine is fresh, light, and innovative served in a relaxed and fun atmosphere.
The ever-popular Hoku's Ahi Musubi remains on the menu as a local Honolulu favorite. Our Honolulu restaurant features ingredients that are a mix of fresh locally grown produce and imports from abroad.
Chef de Cuisine: Eric Oto
Hoku's is renowned for its innovative culinary style and outstanding service on Oahu. Popular with Hawaii residents as well as visitors, it has been a Honolulu Star Advertiser Ilima Award Winner every year for fine dining. Including accolades for Honolulu Best Restaurants for Sunday Brunch come from all over the world.
View Hoku's on Facebook.
9:00am - 3:00pm*
*last seating at 2:00pm, credit card information will be required for reservations.
5:30pm - 9:30pm
Sunday Brunch Menu
Sunday Brunch Ala Carte Menu
Ala Carte Menu (Dinner)
Chef's Tasting Menu (Dinner)
Prix Fixe Menu (Dinner)
Honolulu Restaurants Complimentary Parking
Dining patrons at our Honolulu restaurants will receive 4 hours complimentary parking. Please obtain your validation from your restaurant host.