Join us in Plumeria Beach House for a special evening featuring special guest Chef Kazuya Yokoyama from Hotel Okura Tokyo’s Yamazato, a Japanese restaurant that has been serving authentic Kaiseki cuisine using seasonal ingredients for more than 50 years. Enjoy authentic dishes such as tempura, Shabu Shabu, Ahi Sashimi, Ahi Poke and classic Seafood.
There will also be offerings of Japanese beer, shochu, whiskey, and sake for an additional charge.
$68* per adult
$34* per child(6-12)
* prices do not include tax and gratuity