Arancino at The Kahala
Enjoy The Kahala at Home
At The Kahala Hotel & Resort, we are diligently taking action to prevent the spread of Covid-19 in our community, with our restaurants limited to “carry out” service Friday and Saturday. During this time you can enjoy a bit of The Kahala at home as we package up and send you home with our signature offerings for dinner. Savor your favorites such as Hoku’s Ahi Poke Musubi to-go. We invite you to taste the best of The Kahala with our very limited Family Feast on Saturdays featuring Herb Roasted Prime Rib and Fri-Date Night with fresh Hawaiian catch ʻAina A Me Ke Kai for two.
Hybrid Italian Excellence
The award-winning Arancino at The Kahala, known for its classic yet innovative Italian cuisine, serves delicious creations that tantalize the senses of sight, taste and smell. Under the direction of Executive Chef Daisuke Hamamoto, guests can discover an extraordinary epicurean experience.
Menus
Authentic options
In addition to course offerings, Arancino has an a la carte menu with options including antipasti, insalata, primi, secondi, pizza and dolce.
Authentic options
In addition to course offerings, Arancino has an a la carte menu with options including antipasti, insalata, primi, secondi, pizza and dolce.
Perfect pairing
Try the two-course menu to experience Executive Chef Daisuke Hamamoto’s favorites paired with Grand Master Sommelier Shinya Tasaki’s wine selections.
Perfect pairing
Try the two-course menu to experience Executive Chef Daisuke Hamamoto’s favorites paired with Grand Master Sommelier Shinya Tasaki’s wine selections.
Contact
Reservations +1 (808) 380-4400
[email protected]
- Top Italian restaurant in Honolulu on Yelp! and Trip Advisor
- Trip Advisor Certificate of Excellence 2013
- Hybrid Italian cuisine with Marra Forni brick pizza oven
- Private dining area with a vaulted ceiling for up to 14 guests
- Display kitchen showcasing Chef Daisuke Hamamoto’s and his culinary team
- Live Accordion (and other) performances nightly
