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Hoku’s Chef’s Table Grand Experience: Mushrooms & Montrachet
Thu. October 4, 2012 - Thu. October 25, 2012

Thursdays, October 4 , 11 , 18 and 25; 6:30pm; Table of 10 or 12, one party per entire table per night
5-Course Prix Fixe Gourmet Experience with Wine Pairings
$125 per person; $150 with wine pairings
Reservations: Call (808) 739-8760; E-mail restaurants@kahalaresort.com
Consistently ranked as one of the best dining rooms in Hawaii, an evening at Hoku’s is always an extraordinary culinary affair. Enjoy the fabulous mushroom creations paired with delicious Montrachet wines during Hoku’s special Chef’s Table Grand Experience: Mushrooms and Montrachet offered only on October 4th , 11th, 18th and 25th. The Chef’s Table is located in close proximity to our stadium kitchen so the chef can easily interact with the guests during the meal. Selected menu items and Montrachet wines will also be offered a la carte for Hoku’s diners during normal restaurant hours October 1st through 31st.


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