For the Ground Beef (9oz patties)
36 oz Certified Angus Beef 80/20 Course Ground Chuck
(80/20 Ground means that 80% is Lean Beef and 20% is Fatty. This is a good ratio of meat to fat to obtain the perfect burger)
4 oz Water
1 tsp Salt
½ tsp Black Pepper (Table Grind)
For the Sandwich
4 9 oz Certified Angus Beef 80/20 Course Ground Chuck Patty
4 pc Fried Egg
8 pc Bacon (2 pc per Sandwich)
4 tbsp Guacamole
To taste Raw Thinly Sliced Onion
4 pc Sweet Burger Bun
8 slices Tomato (2 pc per Sandwich)
4 leaves Green Leaf Lettuce
4 pc White Cheddar Cheese
For the beef patty, mix the salt and pepper with the water until dissolved. Add the ground beef and mix well. Do not over mix. Form 9 oz patties. Be careful to pat together just enough to keep the patty together and not to over pat. Keep chilled until needed. When ready to cook, cook the beef patties on a preheated flat grill or a broiler until preferred doneness. When beef burger is ready to assemble, start with the toasted bun, beef patty, melted white cheddar, fried egg, bacon, guacamole, thinly sliced raw onion, and finish with the top of the bun. Serve with French fries or onion rings.
The Story behind The Kahala Hawaiian Quilts
The beautiful Hawaiian quilts in the Kahala Spa treatment suites were created by Kahala employees Carol Arai, Jeanne Won, Wanda Lew, Laurie Niiyama, and Cindy Akai. There were five plants and flowers that were originally selected: Ginger and Pikake because of their fragrance and the fact that they are used in aromatherapy, Naupaka which is indigenous to the resort; Loulu because it is native to the islands, and OhiaLehua for its association with the romantic Legend of the Lovers. These quilts are placed in our spa suites.
The Kahala's famous Orchid Wall is one of the original enduring features of the hotel. With more than 100 varieties, this famous wall has been the backdrop of wedding and family photos for five decades. And if you think you are smelling "chocolate" when you glide down those elegant stairs, you're not daydreaming. There really are orchids on the wall that emit a distinctly chocolate smelling fragrance.
Whether in town for business or pleasure our Keiki Club can help make your business or vacation travel a true pleasure with the resort’s supervised children’s program, The Keiki Club, takes advantage of the area’s natural wonders and Hawaii’s unique customs to provide an educational and entertaining program for children aged five to 12 years.
The Keiki Club program is operated year-round by trained child-care professionals. The full-day program runs from 9 a.m. to 4 p.m. Activities such as hula dancing, palm frond weaving, lei making and ukulele playing are some of the ways Keiki Club kids learn the wonderful ways of the Hawaiian culture. Kids also enjoy listening
to Hawaiian folk tales and legends and playing traditional island games such as Konane and Maori Poi Ball which was developed to train courageous young warriors in ancient times.
The natural wonders of Hawaii provide even more fodder for exploration and discovery. The mysteries of the ocean are discussed on reef walks while collecting sea shells. Kids enjoy fishing for mullet, squirrel fish, rock crab and eels with traditional bamboo-poles and making their own kites to catch the island’s ocean breezes.
Our child care professionals take great care to educate children about the importance of protecting our environment from pollution and promoting healthy marine life and children are encouraged to start their own recycling program at home. Our services are designed to give you more flexibility with your time and reassurance that your children are in good hands.
The Kahala Spa Suites
Sweet Suites – The spacious and elegantly wood-decored spa treatment rooms set a new standard of luxury for Hawai’i spa visitors. Each treatment area has 550 square feet of space with special amenities that include private infinity tubs which are a part of many of our signature treatments, state-of-the-art treatment equipment and changing area.